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Eat to the Beet
Molly B. Hagan
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Sauerkraut
Tag: sauerkraut
Fermentation
Cultures with Cabbage
Molly B. Hagan
-
October 2, 2014
Bacterial cultures that is. After all, many lacto-fermented foods (which utilize lacto-bacteria) contain cabbage as an ingredient. Its the principle component of sauerkraut and...