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Food & Recipes

Posts related to eating food, making food, and enjoying food from all over the world!

My Grain-Free Muffins are for sale at Fertile Underground!

                Now you can try my grain-free muffins for yourself! A slight variation from my frosted muffins I posted earlier. Ingredients include house-made almond flour from Fertile Underground, local eggs, local honey, organic coconut oil,...
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Bitter

A Pecha Kucha presentation, recorded live from Providence, Rhode Island's MET Cafe about things that are "Bitter".

How to Make “Pepes Ikan” – A Balinese Fish Barbecue

Sitting over glowing coals of coconut, it appears as a banana leaf wrapped package. It is stuffed with fish, spices, and a touch of oil before being grilled on each side. Known as "pepes...

Sweet Potato Coconut Curry

Sweet potatoes provide a lot of nutrition as well as satisfying starch. These versatile tubers are actually more closely related to carrots than white potatoes! Combined with healthy spices, coconut sweet potato curry is...

Fermentation, Tabasco Style

Its what gives sauerkraut tang, pickles potency, and kimchi character- FERMENTATION. Or more specifically, lacto-fermentation. Whats cool about lacto-fermentation is that you don't need a yeast or a "starter culture"; lacto-bacterias are naturally present in...

Inside the Kitchen of “Warung Java 1” in Kuta, Lombok

I ate at Warung Java 1 almost every day during my two week stay in Kuta, Lombok. The restaurant doesn't look like much from the outside...but step under the metal roof and you'll find...

White Bean & Kale Soup

I make soup a lot, but all too often I find myself comfortably drifting back to familiar flavor profiles. I felt the need to switch it up a little and try something new. White...

GARLIC

I am admittedly obsessed with garlic. I usually double or triple the recommended amount in cooking recipes and I also love to eat it raw (in salads, with poached eggs, or even juiced!). I...

Herbal Root Stew

A couple of months ago I made an herbal root stew for my Farmacy Herbs "graduation potluck". Everyone really liked it and one of my classmates asked me if I could post the recipe....

Caulifower and Parsnip Whipped Dip!

I am the one at the holiday family dinners who pushes the "weird" food on my mainstream minded relatives. I try not to be toooo pushy... fortunately my family members, though traditional in their...